tag:blogger.com,1999:blog-14015719.post114393215014714051..comments2023-07-15T03:31:35.880-04:00Comments on Bitchin' in the Kitchen with Rosie: Damn you, Tony Bourdain!Rosiehttp://www.blogger.com/profile/02240724592494697342noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-14015719.post-1145457785809392012006-04-19T10:43:00.000-04:002006-04-19T10:43:00.000-04:00Layla - Its a shame you left the restaurant busine...Layla - Its a shame you left the restaurant business behind, but hopefully you will use your skills to treat family and friends to some fine food in your own home.<BR/><BR/>Tony always struck me as pretty "real" person. I was watching him eat all that foie gras the other night and thought about how far he had come since he was an irresponsible youngster screwin', boozin' and cookin' his summers away up on the cape.Rosiehttps://www.blogger.com/profile/02240724592494697342noreply@blogger.comtag:blogger.com,1999:blog-14015719.post-1144239153479475202006-04-05T08:12:00.000-04:002006-04-05T08:12:00.000-04:00Ah yes, I fell in love (so to speak) with Tony aft...Ah yes, I fell in love (so to speak) with Tony after a chef friend convinced me to read 'Kitchen Confidential'. In the past year I finally hung up my chef clogs and knives, but I was lucky enough to meet him once. I was working at a restaurant/cafe that was attatched to a bookstore where he was signing copies of 'Kitchen'. Once the signing was over, he came back into the kitchen, signed copies for the staff and even went out back to have a smoke with us regular Joe's and Jane's!<BR/>He's a great guy--and a helluva cook too!<BR/>--LaylaAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-14015719.post-1144209574451832612006-04-04T23:59:00.000-04:002006-04-04T23:59:00.000-04:00Hi Sher! Good to hear from you again! Guests in my...Hi Sher! Good to hear from you again! Guests in my home are always treated with the utmost respect. If you wanna smoke and cuss, have at it. Just don't use all the hot water in the shower!<BR/><BR/>Hi cookinblonde,<BR/>Glad you like my ramblings!<BR/>I am looking at making pate soon along with some other classic bistro dishes. I have really come to love all the little narly bits in the past couple of year. Come on! Short Ribs were just $1.99 this past week at the butchers! How can I resist?Rosiehttps://www.blogger.com/profile/02240724592494697342noreply@blogger.comtag:blogger.com,1999:blog-14015719.post-1144093845795462792006-04-03T15:50:00.000-04:002006-04-03T15:50:00.000-04:00I just got a copy of Les Halles, and so far I am l...I just got a copy of Les Halles, and so far I am loving it. I haven't taken any of his insults personally yet, but who knows, maybe on the next page...<BR/>I love your blog BTW.Blondiehttps://www.blogger.com/profile/18164875407786053476noreply@blogger.comtag:blogger.com,1999:blog-14015719.post-1144003273244907922006-04-02T14:41:00.000-04:002006-04-02T14:41:00.000-04:00Ohyeah--I loved A Cook's Tour. Miss it. I wonde...Ohyeah--I loved A Cook's Tour. Miss it. I wonder if I get the Travel Channel. Must check. Glad you don't mind a smoking, cussin' guest. I don't smoke--but I do cuss!!!!!Anonymousnoreply@blogger.com